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OVEN BAKED SALMON WITH SESAME SEEDS AND TOMATOES

Credit: Picture taken by Elisa of MyfoodieDays

The oven baked salmon with sesame seeds and tomatoes is a light and tasty dish. Perfect for a quick meal, full of flavour and ready in no time!

Preparing the oven baked salmon is super easy: you just have to coat the salmon with sesame seeds and bake it into the oven for about 20-25 minutes. Then serve it with a side of tomatoes salad or other vegatables

OVEN BAKED SALMON WITH SESAME SEEDS AND TOMATOES

Prep Time:10 minutes

Cook Time:20-25 minutes

Servings:2 people

Method

  1. Preheat the oven to 200°C. Put the sesame seedsin a plate. Brush the salmon with a little oil and press it onto the seeds until well coated.
  2. Place the salmon on a traylined with parchment paper with the skin facing down and bake for about 20-25 minutes (it depends on the fillets’ size) into the preheated oven until the sesame seeds are slightly golden.
  3. Cut the tomatoesin half, remove water and seeds and cut into 1 cm dices. Season with salt, pepper, extra virgin olive oil and some chopped basil and thyme. Serve as a side with the baked salmon.

Now enjoy!

This recipe is from Elisa of My foodie days

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